AIN, in collaboration with NASUVINSA, is launching a new free training program for SMEs and professionals interested in energy sustainability.

This program, promoted within the framework of the AENEAM project, aims to accelerate the EU food industry’s transition to a more sustainable growth model based on more efficient energy management.

Through a series of free webinars, companies and professionals will be able to acquire advanced skills in this field, explore regulations, management strategies, innovative technologies, financial tools, and practical solutions to address the challenges of the green transition. Find the first of the webinars below:

REPLAY SPANISH ACCELERATION PROGRAMME

Summary of the programme :

  1. Energy audits: key to savings in industry
  2. Measures to improve your company’s energy efficiency
  3. Decarbonization of industry: electrification and use of renewable energy
  4. Green Communication Plan: how to communicate sustainability effectively (1st session)

Looking for more information?

Reach Irene Eslava, Project Manager at: ieslava@ain.es