What is the Energy Efficiency First principle?
Energy Efficiency First is a notion and guiding principle, whose primary aims are to ensure that (1) solely the [...]
Closing in on achieving the EU’s 2030 climate and energy targets
The assessment of the National Energy and Climate Plans by the European Commission has found that EU Member States [...]
European Energy Efficiency Financing Coalition
In December of 2023, a joint declaration on energy efficiency financing was signed by the Commission and EU countries, [...]
Pathways to sustainable efficiency in food manufacturing with AI
The food manufacturing industry faces multiple significant challenges that could be better optimised: they have resource-intensive processes, high waste generation, [...]
European Commission’s Clean Industrial Deal and Affordable Energy Action Plan
The European Commission recently presented its Clean Industrial Deal, a plan to support the competitiveness and resilience of the [...]
Challenges and solutions in pursuing energy efficiency for the agrifood sector
Many of the barriers that prevent investments in energy efficiency are common across various industrial sectors. Certain challenges are fundamental [...]
Project newsletter
The AENEAM project has published its second newsletter. This second edition presents the webinar training opportunities provided by project [...]
Report on the state of EU progress on climate neutrality
The European Climate Neutrality Observatory (ECNO) was launched in 2023, with the aim to help the European Union achieve climate [...]
Waste heat solutions to decarbonise food processing
Heat for thermal processing and dehydration accounts for 59% of the total energy used in the food industry. Re-utilising [...]
Solar energy as a solution to reducing emissions
A potential solution to reducing emissions from the agrifood industry is solar energy – but are low-temperature solar thermal systems [...]